Used cooking oils (UCO) are commonly employed in homes, hotels, restaurants, cafes, and the food processing industry for frying and cooking. These oils can be recycled through an essential procedure and find widespread use in various industries to produce oleochemicals, biodiesel, and soaps.
UCO, obtained from cooking and frying activities in households and restaurants, is collected, purified, and transformed into renewable and environmentally friendly fuel. This converted oil, known as biodiesel, is used in diesel engines to power vehicles and machinery, reducing pollution. Additionally, UCO is increasingly used as a high-energy additive in livestock feed products.
The growing utilization of UCO as a raw material for biodiesel production drives the demand in the used cooking oil market. Moreover, the comprehensive application of UCO in manufacturing grease, bio-lubricants, oleochemicals, and animal feed has further increased its demand across multiple industries, fueling industry growth.
Environmental concerns, such as climate change and pollution, have driven the adoption of cleaner and greener energy solutions. Biodiesel derived from UCO offers advantages in reducing greenhouse gas emissions compared to fossil fuels. By utilizing UCO for biodiesel production, the market can contribute to mitigating environmental impacts and promoting sustainable energy practices.